We are quite sure you are already aware of the huge “foodie” trend growth in the last years. But, today, more than ever, they are being heard and now, more and more customers are turning from foodies to Food Critics, being very influential in their social media channels.
As an entrepreneur, you are always looking for new ideas on how to create and consolidate a consistent sales flux for your business.
Today we want to introduce you to The Inn at Little Washington. Never heard of it? Let us tell you is a double five diamond institution located in the middle of nowhere in the State of Virginia.
In this entry we will cover the article “Trends in Restaurant Menu Design and Marketing” published by the Restaurant Engine blog. We find this article valuable to understand some of the latest trends in menu design and how to adjust your current menu to those in order to maximize its selling potential.