Without a doubt we are living in the Internet Era. Due to technological advances we are now able to stay connected 24/7. As detailed in a research conducted by the company, Alcatel-Lucent, it’s already a fact that a single person grabs their smartphone at least 150 times a day to check out their social network profiles, to send text messages, to take pictures and videos among other things.
For an entrepreneur, the maximum goal is to finally reach the stage in your life where you reach financial freedom. As for businesses, it would be to reach the point where it runs with its own engine and it is sustainable over time.
We are quite sure you are already aware of the huge “foodie” trend growth in the last years. But, today, more than ever, they are being heard and now, more and more customers are turning from foodies to Food Critics, being very influential in their social media channels. Continue reading
As an entrepreneur, you are always looking for new ideas on how to create and consolidate a consistent sales flux for your business. Continue reading
In this entry we will cover the article “Trends in Restaurant Menu Design and Marketing” published by the Restaurant Engine blog. We find this article valuable to understand some of the latest trends in menu design and how to adjust your current menu to those in order to maximize its selling potential. Continue reading
In the following entry we present some interesting ideas on how to take advantage of what this free Social Network could provide, in terms of marketing, to your restaurant. Continue reading
To calculate your future sales, you require two main things: An accurate vision and organization. There is no certain way to know exactly how will perform your restaurant in the future, but there are some things you could do, as business owner, to reduce certainty and secure a consistent flux of sales month per month.